Food ingredient "Protein hydrolysate (peptide)"
Introducing products ideal for applications such as protein fortification in sports and health drinks.
"Protein hydrolysate (peptides)" is a food ingredient provided by Kelly Company. We offer two types: "High Prol 4107," a glutamine-rich wheat peptide derived from enzymatically hydrolyzed wheat protein, and "High Prol 4141," which is mildly enzymatically hydrolyzed wheat gluten to improve the dough extensibility of wheat flour products. "High Prol 4107" is an ideal product for applications such as protein fortification in sports and health drinks, as well as clinical nutrition. [Features] ■ "High Prol 4107" is a glutamine-rich wheat peptide. ■ "High Prol 4141" is mildly enzymatically hydrolyzed wheat gluten. *For more details, please refer to the catalog or feel free to contact us.
- Company:光洋商会
- Price:Other